The ZWILLING® Pro boning knife is specifically designed for separating, cutting and skinning raw meat. With the 14 cm pointed-tip steel blade, you can effortlessly cut into meat, poultry or fish, and separate bones, tendons, fat and skin from the meat without destroying the fibres. Precision-forged from a single piece of steel, the SIGMAFORGE® knife pleases even professional chefs thanks to its precise blade and excellent cutting capabilities. The knife’s steel is of particularly high quality thanks to the well-balanced proportion of chromium and carbon used in the ZWILLING formula steel and the subsequent ice-hardening process. The sharp, corrosion-resistant and flexible knife retains its edge over the long term. The blade’s special wedge-shaped geometry makes it extremely sturdy and allows easy cutting. Cutting right down to the bolster is made possible through the continuous cutting edge. The ergonomically designed, shock-resistant and impact-resistant handle made from high-quality plastic fits comfortably in the hand. Three rivets connect the continuous tang to the handle and ensure the perfect balance when wielding the knife. Using the ZWILLING boning knife, you can prepare meat to be cooked and easily separate, cut and skin meat, poultry and fish.
V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
SIGMAFORGE® knife – one-piece precision forging
FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
Pro touch bolster which provides a different angle this encourages a pinch grip enabling better control of the knife
Dishwasher safe but hand washing recommended
Delivery: Please allow 5-7 working days for delivery to Ireland & the UK.
Postage: There is a postage charge of €5 for purchases less than the current threshod set. Orders shipped to the UK will incur an automatic flat rate shipping charge. Please note there is no free shipping threshold for shipments outside of Ireland. Orders to mainland Europe cost more as they are shipped by weight. Please contact us for an up to date shipping quote.
Click & Collect: You can also ‘Click & Collect’ online collection orders from our Homestore on 7 Lombard Street, Galway. Please select the ‘Click & Collect’ option at the checkout. You will receive an email when your goods are ready for collection - be sure to wait for this email.
Back Orders: If your item is not in stock, we will notify you immediately and backorder the item for you. You also have the option to cancel your order if you would rather not wait.
Returns: We want you to be 100% satisfied with any purchase order placed with us. Therefore, if you wish to return an item you purchased online for whatever reason you may contact us by email on sales@anthonyryans.com within 30 days of receipt of goods stating the reason for return.
Goods can be returned for a full refund if they are faulty or if the wrong item has been dispatched.
If the goods have been dispatched as ordered, they can be returned for a refund, for the cost of the goods, less any delivery charge incurred. The cost of returning the unwanted goods is at your expense. We do not offer free returns. Please note that if items are returned you should ask for proof of postage from your post office as we reserve the right to refuse a refund if an item is lost whilst being returned. Products need to be returned in resalable condition with the original packaging and price/sale tickets attached.
Damages: Any damages must be reported within 24 hours of the delivery being received.
All returns must be returned within 30 days of receiving your order.
The ZWILLING® Pro boning knife is specifically designed for separating, cutting and skinning raw meat. With the 14 cm pointed-tip steel blade, you can effortlessly cut into meat, poultry or fish, and separate bones, tendons, fat and skin from the meat without destroying the fibres. Precision-forged from a single piece of steel, the SIGMAFORGE® knife pleases even professional chefs thanks to its precise blade and excellent cutting capabilities. The knife’s steel is of particularly high quality thanks to the well-balanced proportion of chromium and carbon used in the ZWILLING formula steel and the subsequent ice-hardening process. The sharp, corrosion-resistant and flexible knife retains its edge over the long term. The blade’s special wedge-shaped geometry makes it extremely sturdy and allows easy cutting. Cutting right down to the bolster is made possible through the continuous cutting edge. The ergonomically designed, shock-resistant and impact-resistant handle made from high-quality plastic fits comfortably in the hand. Three rivets connect the continuous tang to the handle and ensure the perfect balance when wielding the knife. Using the ZWILLING boning knife, you can prepare meat to be cooked and easily separate, cut and skin meat, poultry and fish.
V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
SIGMAFORGE® knife – one-piece precision forging
FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Riveted ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
Pro touch bolster which provides a different angle this encourages a pinch grip enabling better control of the knife
Dishwasher safe but hand washing recommended
Delivery: Please allow 5-7 working days for delivery to Ireland & the UK.
Postage: There is a postage charge of €5 for purchases less than the current threshod set. Orders shipped to the UK will incur an automatic flat rate shipping charge. Please note there is no free shipping threshold for shipments outside of Ireland. Orders to mainland Europe cost more as they are shipped by weight. Please contact us for an up to date shipping quote.
Click & Collect: You can also ‘Click & Collect’ online collection orders from our Homestore on 7 Lombard Street, Galway. Please select the ‘Click & Collect’ option at the checkout. You will receive an email when your goods are ready for collection - be sure to wait for this email.
Back Orders: If your item is not in stock, we will notify you immediately and backorder the item for you. You also have the option to cancel your order if you would rather not wait.
Returns: We want you to be 100% satisfied with any purchase order placed with us. Therefore, if you wish to return an item you purchased online for whatever reason you may contact us by email on sales@anthonyryans.com within 30 days of receipt of goods stating the reason for return.
Goods can be returned for a full refund if they are faulty or if the wrong item has been dispatched.
If the goods have been dispatched as ordered, they can be returned for a refund, for the cost of the goods, less any delivery charge incurred. The cost of returning the unwanted goods is at your expense. We do not offer free returns. Please note that if items are returned you should ask for proof of postage from your post office as we reserve the right to refuse a refund if an item is lost whilst being returned. Products need to be returned in resalable condition with the original packaging and price/sale tickets attached.
Damages: Any damages must be reported within 24 hours of the delivery being received.
All returns must be returned within 30 days of receiving your order.